Tender breast of chicken charbroiled with bacon and Swiss cheese on sourdough bread with lettuce, tomato, and mayo. Served with your choice of side.
Your choice of chicken, shrimp, or blackened steak mixed with assorted bell peppers, green onion, red onion, and Monterey Jack cheese. Served with sour cream and pico de gallo.
Tacos ‘n Chips 14.99
Three tacos served on 6” flour tortillas with Cajun ‘slaw, pickled cucumber, guacamole, and sriracha mayo. Served with corn tortilla chips and pico de gallo. Choose your protein: battered cod strips or root beer-glazed pork belly.
Nashville Chicken Wrap 14.99
Nashville chicken served in a flour tortilla smothered with hot sauce, peppercorn ranch, shredded mozza cheese, lettuce, and chopped tomato. Served with your choice of side. Pick your level of heat – mild, hot or extra hot.
Garden Sandwich 12.99
Roasted zucchini, eggplant, bell peppers with tomatoes, basil, spinach, grilled onions, and goat cheese – piled high on a baguette and topped with a balsamic reduction. Served with your choice of side.
Prime Rib French Dip 16.99
Shaved prime rib, melted Swiss cheese, caramelized onions, and horseradish aioli served on a toasted panini bun with a side of au jus. Served with your choice of side.
Korean BBQ Rib Sandwich 15.99
Our signature Korean BBQ beef rib recipe, spicy kimchi, matchstick carrots, and cilantro served on a fresh panini bun. Served with your choice of side.
Nova Scotia Lobster Roll 22.99
Savory lobster mixed with chopped celery, green onions, and mayonnaise stuffed in a toasted panini bun. Served with your choice of side.
Steak Sandwich 19.99
8 oz New York strip loin covered with sautéed mushrooms, caramelized onions on a toasted focaccia bread and horseradish mayo. Served with your choice of side.